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ANSUL KITCHEN SYSTEMS

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The ANSUL® R-102 Restaurant Fire Suppression System

The ANSUL® R-102 Restaurant Fire Suppression System is an automatic, pre-engineered, fire suppression system designed to protect areas associated with ventilating equipment including hoods, ducts, plenums, and filters. The system also protects auxiliary grease extraction equipment and cooking equipment such as fryers; griddles and range tops; upright, natural charcoal, or chain-type broilers; electric, lava rock, mesquite, or gas-radiant char-broilers; and woks.

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PIRANHA RESTAURANT FIRE SUPPRESSION SYSTEM

The PIRANHA Restaurant Fire Suppression System is an automatic, pre-engineered, fixed, fire suppression system designed to protect cooking equipment: ventilating equipment including hoods, ducts, plenums, and filters; fryers, griddles, and range tops; upright, natural charcoal, or chain-type broilers; electric, lava rock, mesquite or gasradiant
char-broilers; and woks.

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